“Bún thịt nướng, chả giò” – Veggie rice noodle with grilled meat and spring rolls
A popularly Vietnamese dish with rice noodle – combined with veggie spring rolls and grilled meat and of course with types of fresh salad, sprout and herbs. It is together with veggie “fish” sauce made from orange juice, soy sauce, sugar, salt, lime and garlic.
“Bánh hỏi thịt nướng” – Veggie rice noodle with grilled meat
“Bánh hỏi” is another type of rice noodle. Usually, man rolls “bánh hỏi” with salad and then add little bit herbs and grilled meat. The roll is then dipped in veggie “fish” sauce as above.